Indulge in the Layers of Flavor
Lasagna with ricotta is more than just a meal; it’s an experience that brings comfort and warmth to your table. This dish is a beautiful layering of rich flavors and textures that will make your taste buds dance with joy. Picture it: tender pasta sheets cradling a creamy ricotta filling, enveloped in savory marinara sauce, and topped with gooey mozzarella cheese. Whether you’re whipping it up for a family gathering or enjoying a cozy night in, this lasagna is sure to become a favorite. It’s easy to prepare and perfect for feeding a crowd, making it an ideal choice for both weeknight dinners and special occasions.
Why You’ll Love This Recipe
This creamy ricotta lasagna is a delightful twist on a classic dish. Here are just a few reasons why it will quickly become a staple in your home:
- Comfort Food at Its Best: Warm, cheesy, and satisfying, this lasagna is the ultimate comfort food.
 - Flavorful Layers: Each bite is a harmonious blend of ricotta, marinara, and fresh herbs.
 - Easy to Prepare: With straightforward steps, this recipe is perfect for cooks of all skill levels.
 - Customizable: Easily adapt the recipe to fit your dietary preferences or ingredient availability.
 - Perfect for Leftovers: This lasagna tastes even better the next day, making it great for meal prep.
 
Ingredients You’ll Need
For the Ricotta Filling
- 15 oz ricotta cheese
 - 1 large egg
 - 1 cup grated Parmesan cheese
 - 1/4 cup chopped fresh parsley
 - 1/4 teaspoon salt
 - 1/4 teaspoon black pepper
 
For the Marinara Sauce
- 2 cups marinara sauce (store-bought or homemade)
 - 1 teaspoon dried oregano
 - 1 teaspoon dried basil
 
For Assembling the Lasagna
- 9-12 lasagna noodles (cooked according to package instructions)
 - 2 cups shredded mozzarella cheese
 
Step-by-Step Instructions
- Prepare the Ricotta Filling: In a medium bowl, combine the ricotta cheese, egg, Parmesan cheese, parsley, salt, and pepper. Mix until smooth and set aside.
 - Prepare the Marinara Sauce: In a saucepan, heat the marinara sauce over medium heat. Stir in the dried oregano and basil, then simmer for about 5 minutes.
 - Cook the Noodles: Cook the lasagna noodles according to the package directions. Drain and lay them flat on a clean kitchen towel to prevent sticking.
 - Assemble the Lasagna: Preheat your oven to 375°F (190°C). In a 9×13-inch baking dish, spread a thin layer of marinara sauce on the bottom. Place a layer of noodles over the sauce. Spread half of the ricotta mixture over the noodles, then sprinkle with a third of the mozzarella cheese. Add another layer of marinara sauce, followed by more noodles. Repeat the layers until all ingredients are used, finishing with a layer of noodles topped with marinara sauce and the remaining mozzarella cheese.
 - Bake: Cover the baking dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden.
 - Cool and Serve: Allow the lasagna to cool for about 10-15 minutes before slicing. This helps the layers set and makes serving easier.
 
Serving Suggestions
This creamy ricotta lasagna pairs beautifully with a variety of side dishes. Here are some ideas to complement your meal:
- Garlic Bread: Serve warm, crusty garlic bread for a delightful crunch.
 - Simple Salad: A fresh green salad with a light vinaigrette adds a refreshing contrast to the richness of the lasagna.
 - Roasted Vegetables: Seasonal roasted veggies make for a colorful and nutritious side.
 
Tips for Success
To ensure your lasagna turns out perfectly every time, consider the following tips:
- Use Quality Ingredients: Fresh, high-quality cheeses and homemade marinara sauce can elevate your dish significantly.
 - Adjust the Herbs: Feel free to experiment with different herbs to find the flavor profile you love best.
 - Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days, or freeze for up to 3 months.
 
Final Thoughts
Making lasagna with ricotta is not just about the cooking; it’s about the love and care you put into the dish. Each layer tells a story of comfort, warmth, and togetherness. This recipe is perfect for gatherings, and it’s a surefire way to impress family and friends. So grab your apron, roll up your sleeves, and indulge in the deliciousness that is creamy ricotta lasagna. Your taste buds will thank you!

